AMUSE BOUCHE (V)

ARANCINO CON GAMBERI ARGENTINI Arancino with Argentinian prawn, saffron, prawn sauce
DUETTO DI PESCE Tuna tartare, cured sea bream
TARTARE DI CERVO Venison tartare, winter truffle, crispy parmesan, sea buckthorn gel
TAGLIOLINI AL TARTUFO (V) Tagliolini, creamy truffle sauce
or
RAVIOLO ALL’ASTICE Lobster raviolo, tomato-lobster sauce
COSTOLETTA DI AGNELLO Lamb chop, pistachio olive crust, Barolo wine sauce, mint
DOLCE Chef’s daily selection
*For a Tasting Menu with Wine Pairing, please turn the page to the other side. Due to the nature of the Tasting Menu dish substitutions are not available.

AMUSE BOUCHE (V) Trento doc, Ferrari ‘Perlé’ Trentino Alto Adige, Brut 2018
ARANCINO CON GAMBERI ARGENTINI Arancino with Argentinian prawn, saffron, prawn sauce Chardonnay” Nicoleo” Podernuovo a Palazzone, Tuscany 2022
DUETTO DI PESCE Tuna tartare, cured sea bream Verdicchio Di Matelica, Bisci, Marche 2022
TARTARE DI CERVO Venison tartare, winter truffle, crispy parmesan, sea buckthorn gel Rosso di Montalcino, Mastrojanni, Tuscany 2022
TAGLIOLINI AL TARTUFO (V) Tagliolini, creamy truffle sauce Sagrantino Di Montefalco, Antonelli, Umbria 2018
or
RAVIOLO ALL’ASTICE Lobster raviolo, tomato-lobster sauce Etna Bianco ‘’Gamma’’ Federico Curtaz, Milo, Sicilia 2020
COSTOLETTA DI AGNELLO Lamb chop, pistachio olive crust, Barolo wine sauce, mint Barolo “San Lorenzo” Pelassa, Verduno, Piedmont 2019
DOLCE Chef’s daily selection Tokaji Aszu 5 Puttonyos Chateau Dereszla, Hungary 2019
*Glasses are served as 75ml, vintages might change. Due to the nature of the Tasting Menu dish substitutions are not available.

Tasting menu is available Monday to Friday from 5pm to 8pm, Saturday from 6pm to 8pm for groups of 8 guests max. Tasting menu can be only ordered for the whole table/party. Some of our food and drinks may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our team before placing an order so that we can advise you on your choice. As we handle all allergens in our kitchens, we unfortunately cannot guarantee to be trace free. A discretionary 15% service charge will be added to your final bill. All prices are inclusive of VAT.

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Tasting Menu